Dinner Recipes

Originating from South Asia, jackfruit is the largest fruit produced by a tree, growing up to 80 pounds. Its culinary uses span various cultures, where it is often employed in savory dishes, curries, and even desserts when ripe. The allure of jackfruit lies in its young, green form, which is harvested before it matures. This young jackfruit is prized for its fibrous texture, which closely resembles pulled pork when cooked and shredded.

Smoky Mini BBQ Jackfruit Sliders

As the trend of plant-based eating continues to surge, jackfruit has emerged as a standout ingredient, captivating the attention of