Cheddar & Chive Chicken Biscuit Bombs

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Introduction

If you’re searching for a dish that effortlessly combines comfort, flavor, and convenience, look no further than Cheddar & Chive Chicken Biscuit Bombs. This delightful recipe encapsulates the essence of home-cooked goodness in a bite-sized package, making it an ideal choice for busy families, potluck gatherings, or a cozy night in. Imagine tender, shredded chicken enveloped in a creamy cheese filling, accented by the fresh notes of chives, all wrapped in fluffy biscuit dough. These biscuit bombs not only satisfy cravings but also bring a warm, inviting aroma to your kitchen, enticing everyone around the dinner table.

The beauty of Cheddar & Chive Chicken Biscuit Bombs lies in their versatility. They can be served as an appetizer, a main dish, or even a snack. Whether you’re entertaining guests or simply preparing a weeknight meal for your family, this recipe is designed to impress with minimal effort. The combination of textures and flavors creates a delightful experience that will have everyone coming back for seconds.

Understanding the Ingredients

To truly appreciate the magic of Cheddar & Chive Chicken Biscuit Bombs, it’s crucial to understand the role of each ingredient. The foundation of this dish is cooked, shredded chicken, which serves as a high-protein base. Chicken is not only versatile but also absorbs the flavors of surrounding ingredients beautifully. You can use leftover rotisserie chicken or quickly poach some chicken breasts for this recipe, making it a practical choice for any busy kitchen.

Next, we have sharp cheddar cheese, a key player that brings a rich and robust flavor profile to these biscuit bombs. The sharpness of the cheese complements the mildness of the chicken and enhances the overall taste experience. Cheddar’s gooey melt-in-your-mouth quality when baked adds to the comfort factor, making every bite a cheesy delight.

Fresh chives are another highlight in this recipe, providing a burst of brightness and a subtle onion-like flavor that cuts through the richness of the cheese and chicken. Chives not only add a pop of color but also elevate the dish with their fresh taste, making them an essential ingredient.

Herbs and spices are crucial for enhancing the flavor profile of the filling. Garlic powder, onion powder, and black pepper work together to create a savory depth that tantalizes the palate. These spices are easy to find in any kitchen, and their inclusion ensures that the filling is anything but bland.

Cream cheese plays a pivotal role in unifying the filling, contributing a creamy texture that binds the chicken, cheese, and chives together. This luscious ingredient adds richness and ensures that each bite is moist and flavorful.

Lastly, refrigerated biscuit dough is the time-saving hero of this recipe. It cuts down on preparation time significantly, allowing you to whip up this crowd-pleaser without the hassle of making dough from scratch. The buttery, flaky layers of the biscuit dough provide the perfect exterior, encasing the delicious filling and creating a satisfying contrast in texture.

Preparation Steps for Cheddar & Chive Chicken Biscuit Bombs

Now that we’ve explored the ingredients that make Cheddar & Chive Chicken Biscuit Bombs so special, it’s time to dive into the preparation process. Follow these clear and concise steps to create your own batch of these delightful treats.

1. Preheat the Oven and Prepare Your Baking Sheet: Start by preheating your oven to 375°F (190°C). This step is essential to ensure that your biscuit bombs bake evenly and achieve that perfect golden-brown finish. While the oven is heating up, line a baking sheet with parchment paper or a silicone mat. This will prevent the biscuit bombs from sticking and make cleanup a breeze.

2. Prepare the Filling: In a large mixing bowl, combine the cooked, shredded chicken with the sharp cheddar cheese, fresh chives, and cream cheese. Add in the garlic powder, onion powder, and black pepper to enhance the flavor. Use a fork or spatula to mix everything thoroughly until all the ingredients are evenly distributed. This step is crucial for ensuring that each biscuit bomb is packed with flavor.

3. Flatten the Biscuit Dough: Open the package of refrigerated biscuit dough and separate the individual biscuits. On a clean, lightly floured surface, take one biscuit and flatten it into a circle about 4 inches in diameter. The goal is to create a thin layer that can easily wrap around the filling. Be gentle to avoid tearing the dough; if needed, use a rolling pin for a more uniform thickness.

4. Assemble the Biscuit Bombs: Place a generous spoonful of the chicken and cheese filling in the center of the flattened biscuit dough. Be careful not to overfill, as this can make sealing difficult. Gently fold the edges of the dough over the filling, pinching them together to create a sealed pocket. It’s important to ensure that there are no gaps or openings, as this will prevent the filling from leaking out during baking.

5. Brush with Egg Wash: To achieve that enticing golden-brown color, prepare an egg wash by whisking together an egg with a splash of water or milk. Using a pastry brush, lightly coat the tops of each biscuit bomb with the egg wash. This step not only enhances the visual appeal but also adds a touch of richness to the biscuit dough.

By following these straightforward steps, you’ll be well on your way to creating delicious Cheddar & Chive Chicken Biscuit Bombs that are sure to please any crowd. The combination of tender chicken, creamy cheese, and fresh chives encased in flaky biscuit dough makes for a truly satisfying dish that can be enjoyed in various settings. With the preparation process underway, you’ll soon be indulging in these delectable bites that are perfect for any occasion.

To achieve the ultimate Cheddar & Chive Chicken Biscuit Bombs, mastering the baking process is essential. Here are key techniques and tips to ensure your biscuit bombs are perfectly golden and irresistibly delicious.

Baking Techniques for Perfect Biscuit Bombs

To achieve the ultimate Cheddar & Chive Chicken Biscuit Bombs, mastering the baking process is essential. Here are key techniques and tips to ensure your biscuit bombs are perfectly golden and irresistibly delicious.

Optimal Oven Temperature and Timing

Preheat your oven to 400°F (200°C). This temperature allows the biscuit dough to rise beautifully while creating a crispy exterior. For most standard recipes, the baking time will be around 15 to 20 minutes. However, it is crucial to keep an eye on your biscuit bombs as baking times can vary based on your oven’s calibration and how many you are baking at once.

Determining Doneness

Knowing when your biscuit bombs are done can be tricky. Look for a golden-brown color on the outside; this is a good indicator that they are ready. You can also tap the tops gently with a finger; if they sound hollow, they are likely done. The internal temperature of the chicken should reach at least 165°F (74°C), ensuring both safety and juiciness. If you have a meat thermometer, insert it into the thickest part of the chicken to confirm doneness.

Managing Oven Space Effectively

When baking in batches, it’s important to manage your oven space wisely. If your oven accommodates multiple racks, consider rotating them halfway through the baking time to ensure even cooking. If using a single rack, bake them in a single layer with enough space between each biscuit bomb to allow for proper heat circulation. This technique will help you achieve that perfect rise and texture.

Variations in Baking Time

Every oven is unique, and factors such as the size of your biscuit bombs can affect baking time. If you made larger or smaller bombs than the recipe suggests, adjust the baking time accordingly. Smaller bombs may need only 12-15 minutes, while larger ones might require an additional 5 minutes. Always keep an eye on them, as you want to avoid overbaking, which can lead to dryness.

Serving Suggestions and Pairings

Cheddar & Chive Chicken Biscuit Bombs are versatile and can be served in various ways. Here are some serving suggestions to elevate your dining experience:

Dipping Sauces

Enhance the flavor of your biscuit bombs with delicious dipping sauces. Ranch dressing is a classic choice that complements the cheesy, savory flavors of the chicken and biscuits. Alternatively, try a spicy hot sauce for a kick, or a honey mustard sauce for a sweet and tangy contrast. You can even create a creamy garlic dip to add an extra layer of flavor.

Complementary Side Dishes

To round out your meal, consider serving these biscuit bombs with fresh salads or vegetable platters. A light, crisp salad with a citrus vinaigrette can balance the richness of the biscuit bombs. Roasted or steamed vegetables, like asparagus or broccoli, provide a healthy and colorful side that pairs well with the dish.

Versatility for Various Occasions

Cheddar & Chive Chicken Biscuit Bombs are perfect for many settings. Whether you’re hosting a game day gathering, a casual party, or enjoying a comforting family meal, these biscuit bombs fit right in. Their hand-held size makes them an excellent choice for appetizers or snacks, and they are sure to impress your guests.

Nutritional Information

Understanding the nutritional content of your Cheddar & Chive Chicken Biscuit Bombs can help you enjoy them as part of a balanced diet. Here’s a breakdown of the nutritional information per serving (based on one biscuit bomb):

Calories: Approximately 230

Protein: 12g

Fat: 12g

Carbohydrates: 18g

Dietary Modifications

For those looking to adjust the recipe for dietary needs, consider using low-fat cheese to reduce the overall fat content. Gluten-free biscuit dough is another option for those with gluten sensitivities. These modifications allow you to enjoy the same great taste while catering to different dietary requirements.

Balance of Protein and Carbs

The combination of chicken and biscuit provides a good balance of protein and carbohydrates, making these biscuit bombs suitable for various diets. They can serve as a hearty snack or a main dish, providing lasting energy throughout the day.

Conclusion

In summary, Cheddar & Chive Chicken Biscuit Bombs are not only a delight to eat but also a joy to prepare. Their cheesy, savory flavor combined with the flaky biscuit exterior makes them a crowd-pleaser for any occasion. With the right baking techniques, serving suggestions, and nutritional information, this recipe has the potential to become a staple in your kitchen.

We encourage you to try making these delicious biscuit bombs at home and share them with family and friends. The joy of sharing homemade food, especially a dish as comforting and flavorful as this, is unparalleled. With every bite, you’ll find the perfect blend of comfort and flavor, creating moments worth savoring. Enjoy your culinary adventure with Cheddar & Chive Chicken Biscuit Bombs!

To achieve the ultimate Cheddar & Chive Chicken Biscuit Bombs, mastering the baking process is essential. Here are key techniques and tips to ensure your biscuit bombs are perfectly golden and irresistibly delicious.

Cheddar & Chive Chicken Biscuit Bombs

Discover the joy of making Cheddar & Chive Chicken Biscuit Bombs, a dish that combines comfort and convenience in every bite. This easy recipe features tender shredded chicken, sharp cheddar, and fresh chives, all wrapped in flaky biscuit dough. Perfect for any occasion, from family dinners to potlucks, these savory bites are sure to impress. Follow the straightforward steps to create these delicious treats that everyone will love! Enjoy a taste of home-cooked goodness today!

Ingredients
  

2 cups cooked, shredded chicken

1 cup shredded sharp cheddar cheese

1/4 cup chopped fresh chives

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon black pepper

1 can (16.3 oz) refrigerated biscuit dough

1/4 cup cream cheese, softened

1 egg, beaten (for egg wash)

Optional: extra chives for garnish

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

    Prepare Filling: In a large bowl, combine the shredded chicken, cheddar cheese, chopped chives, garlic powder, onion powder, black pepper, and softened cream cheese. Mix well until everything is evenly incorporated.

      Prepare Biscuits: Open the can of biscuit dough and separate the biscuits. Gently flatten each biscuit into a circle about 4 inches in diameter.

        Assemble Biscuit Bombs: Place a generous spoonful of the chicken mixture in the center of each flattened biscuit. Fold the edges of the biscuit over the filling, pinching to seal the edges tightly.

          Prepare for Baking: Place the filled biscuit bombs seam side down on the prepared baking sheet. Brush the tops lightly with the beaten egg for a golden finish.

            Bake: Bake in the preheated oven for 15-18 minutes, or until the biscuit bombs are golden brown and cooked through.

              Serve: Remove from the oven and let cool for a few minutes before serving. Garnish with extra chives if desired. Enjoy your Cheddar & Chive Chicken Biscuit Bombs while warm!

                Prep Time, Total Time, Servings: 20 mins | 30 mins | 12 servings

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