Go Back
In the ever-evolving culinary landscape, the air fryer has emerged as a game-changer for both amateur cooks and professional chefs alike. Among the myriad of dishes you can whip up, Crispy Air Fryer Spinach Ricotta Wontons stand out as a delightful, versatile appetizer. This recipe encapsulates the rich flavors of fresh spinach and creamy ricotta cheese, all enveloped in a perfectly crispy wonton shell. Whether you're hosting a gathering or simply craving a light snack, these wontons offer a satisfying bite that is both indulgent and health-conscious.

Air Fryer Spinach Ricotta Wontons

Discover the deliciousness of Crispy Air Fryer Spinach Ricotta Wontons! This easy appetizer combines the rich flavors of fresh spinach and creamy ricotta cheese, all wrapped in a crispy wonton shell. Not only are they perfect for gatherings, but they also promote a healthier lifestyle with less oil than traditional frying. Packed with nutrients and bursting with flavor, these wontons are a guilt-free indulgence everyone will love. Enjoy them with your favorite dipping sauce!
Print Recipe Pin Recipe

Ingredients
  

1 cup fresh spinach, chopped

1 cup ricotta cheese

1/2 cup grated Parmesan cheese

1/4 cup feta cheese, crumbled

1 garlic clove, minced

1/4 teaspoon black pepper

1/4 teaspoon salt

1 teaspoon garlic powder

1 teaspoon onion powder

1 package of wonton wrappers (about 40 wrappers)

1 egg, beaten (for sealing)

Cooking spray or olive oil for brushing

Instructions
 

Prepare the Filling: In a large mixing bowl, combine the chopped spinach, ricotta cheese, grated Parmesan, crumbled feta, minced garlic, black pepper, salt, garlic powder, and onion powder. Mix until well incorporated.

    Assemble the Wontons: Lay a wonton wrapper on a clean surface. Place about 1 tablespoon of the spinach and ricotta filling in the center of the wrapper. Using your finger or a brush, moisten the edges of the wrapper with the beaten egg to help seal it.

      Fold the Wontons: Fold the wonton in half to create a triangle shape and press the edges to seal tightly. For additional decoration, you can also pinch the edges for a crimped look. Repeat with the remaining wrappers and filling.

        Air Fry the Wontons: Preheat your air fryer to 370°F (188°C). Arrange the wontons in a single layer in the air fryer basket, making sure they are not touching each other. Lightly spray or brush the tops with cooking spray or olive oil.

          Cooking Time: Air fry the wontons for about 8-10 minutes, or until they are golden brown and crispy. You may need to work in batches depending on the size of your air fryer.

            Serve: Once cooked, remove the wontons from the air fryer and let them cool slightly. Serve warm with a dipping sauce of your choice, such as sweet chili sauce, soy sauce, or a homemade yogurt dip.

              Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 4 servings