Go Back
In the fast-paced world we live in, finding a meal that balances convenience, flavor, and nutrition can often feel like a daunting task. Enter the Smoky BBQ Ranch Turkey Wrap: a delightful dish that checks all the boxes and is perfect for lunch, dinner, or even a snack on the go. With its smoky, tangy, and creamy flavors, this wrap is not only satisfying but also incredibly versatile, making it a favorite among families, busy professionals, and health-conscious eaters alike.

BBQ Ranch Turkey Wraps

Discover the deliciousness of Smoky BBQ Ranch Turkey Wraps, a quick and nutritious meal perfect for any occasion. With a mix of smoky BBQ sauce, creamy ranch, tender turkey, and fresh veggies wrapped in whole wheat tortillas, these wraps are satisfying and easy to customize. Perfect for lunch, dinner, or snacks on the go, they offer endless flavor possibilities to keep your meals exciting and wholesome. Whip them up in minutes and enjoy a delightful taste adventure!
Print Recipe Pin Recipe

Ingredients
  

4 large whole wheat tortillas

1 pound deli turkey breast, sliced

1 cup shredded cheddar cheese

1 cup romaine lettuce, chopped

1 medium tomato, diced

1/2 cup shredded carrots

1/2 cup ranch dressing

1/2 cup BBQ sauce

1 avocado, sliced

Fresh cilantro, chopped (for garnish)

Salt and pepper to taste

Instructions
 

Preparation of Sauces: In a small bowl, mix the ranch dressing and BBQ sauce together until well combined. Adjust the ratios according to your preference for creaminess versus smokiness.

    Tortilla Assembly: Lay the whole wheat tortillas flat on a clean surface. Spread approximately 2 tablespoons of the BBQ ranch mixture over each tortilla, covering it evenly.

      Layer the Fillings: On one half of each tortilla, layer the sliced turkey breast. Top with shredded cheddar cheese, chopped romaine lettuce, diced tomato, shredded carrots, and slices of avocado.

        Season to Taste: Sprinkle with a pinch of salt and pepper over the fillings, if desired.

          Wrap It Up: Starting from the edge with the fillings, gently roll the tortilla over the fillings while tucking in the sides to create a secure wrap. Continue rolling until the entire tortilla is wrapped up tightly.

            Slice and Serve: Cut each wrap in half diagonally. Arrange on a platter and garnish with fresh cilantro. Serve with extra BBQ ranch dressing on the side for dipping.

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings