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Creamy Garlic Spinach Tortellini is a delightful dish that embodies comfort food at its finest. With its rich, velvety sauce and the satisfying bite of tender tortellini, this recipe offers a perfect balance of flavors that can elevate any meal. Whether you're preparing a weeknight dinner or entertaining guests, this dish is sure to impress with its simplicity and gourmet appeal.

Creamy Garlic Spinach Tortellini

Indulge in the rich flavors of Creamy Garlic Spinach Tortellini, a perfect comfort food for any occasion. This easy-to-make dish comes together in under 30 minutes, making it ideal for busy weeknights or entertaining guests. Fresh cheese tortellini is enveloped in a velvety sauce made with garlic, spinach, heavy cream, and Parmesan, creating a delightful balance of taste and nutrition. Discover how simple ingredients can craft an impressive meal that everyone will love.
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Ingredients
  

12 oz fresh cheese tortellini

2 tablespoons olive oil

4 cloves garlic, minced

6 cups fresh spinach, roughly chopped

1 cup heavy cream

½ cup grated Parmesan cheese

1 teaspoon lemon zest

½ teaspoon red pepper flakes (optional)

Salt and pepper to taste

Fresh basil leaves for garnish

Instructions
 

Cook the Tortellini: In a large pot, bring salted water to a boil. Add the tortellini and cook according to package instructions until al dente. Drain and set aside.

    Sauté Garlic: In a large skillet over medium heat, add olive oil. Once hot, add the minced garlic and sauté for about 1 minute, or until fragrant but not browned.

      Add Spinach: Stir in the chopped spinach and cook until wilted, about 3-4 minutes. Stir occasionally to ensure even cooking.

        Make the Sauce: Pour in the heavy cream and bring to a gentle simmer. Reduce heat to low and add the grated Parmesan cheese, lemon zest, and red pepper flakes (if using). Stir constantly until the cheese has melted and the sauce is creamy.

          Combine: Add the cooked tortellini to the skillet. Gently toss to coat the tortellini in the creamy spinach sauce. Season with salt and pepper to taste.

            Serve: Once everything is well-combined and heated through, remove from heat. Garnish with fresh basil leaves and a sprinkle of additional Parmesan if desired.

              Prep Time, Total Time, Servings: 10 minutes | 30 minutes | Serves 4