Go Back
Lemony Bliss Orzo is a delightful and refreshing dish that brings a burst of flavor to your dining table. This vibrant pasta dish combines the delicate texture of orzo with the zesty brightness of lemon, making it a perfect choice for both casual meals and elegant gatherings. Its versatility allows it to serve as a main course or a side dish, appealing to a wide range of palates.

Creamy Lemon Garlic Orzo

Discover the refreshing flavors of Lemony Bliss Orzo, a delightful dish that combines the delicate texture of orzo pasta with zesty lemon for a burst of brightness. Perfect for casual meals or elegant gatherings, this versatile dish can be enjoyed as a main or side. In this article, you’ll find a detailed recipe, ingredient insights, and tips for preparation. Elevate your culinary skills and savor the essence of Mediterranean cooking with this vibrant pasta creation.
Print Recipe Pin Recipe

Ingredients
  

1 cup orzo pasta

2 tablespoons olive oil

4 cloves garlic, minced

1 cup vegetable broth

1 cup heavy cream

1 lemon (zest and juice)

1/2 cup grated Parmesan cheese

Fresh basil leaves, for garnish

Salt and pepper to taste

Instructions
 

Cook the Orzo: In a large pot of salted boiling water, add the orzo pasta and cook according to package instructions until al dente. Drain and set aside.

    Sauté the Garlic: In a large skillet over medium heat, add the olive oil. Once hot, add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

      Prepare the Sauce: Pour in the vegetable broth and bring it to a gentle simmer. Add the heavy cream, lemon zest, and lemon juice, stirring to combine. Let it simmer for about 3-5 minutes until the sauce slightly thickens.

        Combine Ingredients: Add the cooked orzo to the skillet and toss to coat with the creamy lemon sauce. Stir in the grated Parmesan cheese and adjust the seasoning with salt and pepper to taste.

          Serve: Plate the orzo and garnish with additional lemon zest and fresh basil leaves for a vibrant finish. Enjoy while warm, drizzled with a little extra olive oil if desired!

            Prep Time, Total Time, Servings: 10 min | 20 min | 4 servings