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Crunchy Zucchini Delights are the perfect blend of health and flavor, making them a beloved recipe in many households. Whether you're looking for a snack that's both nutritious and satisfying, or you want to impress your guests with a unique appetizer, this dish ticks all the boxes. Zucchini, often referred to as courgette in many parts of the world, is a versatile vegetable that can be transformed into countless culinary creations. However, when it comes to maximizing its flavors and textures, nothing beats the delightful crunch of these zucchini bites.

Crispy Air-Fryer Zucchini Fries

Discover the delightful Crunchy Zucchini Delights, a healthy and flavorful snack that you'll love. This easy recipe combines fresh zucchini with a crispy coating, perfect as an appetizer or finger food. Coated in savory spices and baked to perfection, each bite offers a satisfying crunch that pairs wonderfully with dips. Ideal for gatherings or casual snacking, this dish is a fantastic way to enjoy nutritious ingredients without sacrificing taste. Get ready to impress your family and friends with these delicious bites!
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Ingredients
  

2 medium zucchinis, cut into thick fries

1 cup panko breadcrumbs

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Italian seasoning

1/2 teaspoon paprika

Salt and pepper to taste

2 large eggs, beaten

Olive oil spray

Instructions
 

Prep the Zucchini: Begin by washing the zucchinis thoroughly. Cut off the ends, then slice them into thick fries (about 1/2 inch thick).

    Make the Coating: In a large bowl, combine the panko breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, Italian seasoning, paprika, salt, and pepper. Mix this well to create an even coating.

      Prepare the Dipping Station: In another bowl, beat the eggs until smooth.

        Coat the Zucchini Fries: Dip each zucchini fry into the beaten eggs, allowing any excess to drip off, and then roll them in the panko mixture until thoroughly coated. Repeat with all the fries.

          Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.

            Arrange the Fries: Spray the air fryer basket with olive oil spray to prevent sticking. Place the coated zucchini fries in the basket in a single layer. Make sure not to overcrowd them; you may need to do this in batches depending on your air fryer size.

              Air Fry the Zucchini Fries: Lightly spray the tops of the zucchini fries with olive oil spray. Air fry for 10-12 minutes, flipping halfway through, until they are golden brown and crispy.

                Serve: Once they are done, remove from the air fryer and serve immediately, garnished with some extra Parmesan, if desired, and accompanied by your favorite dipping sauce (like marinara or ranch).

                  Prep Time, Total Time, Servings: 15 min | 25 min | 4 servings