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The first step in preparing your Cheesy Spinach Delight Baked Ziti is preheating your oven to 375°F (190°C). This temperature is ideal for baking pasta dishes, as it allows the cheese to melt perfectly while ensuring the ziti is heated through without overcooking. Preheating is crucial; it ensures that your dish starts cooking immediately upon entering the oven, promoting even cooking and preventing a soggy texture. Make sure to allow about 15-20 minutes for your oven to reach the desired temperature before you assemble your ziti.

Easy Baked Ziti with Spinach and Ricotta

Discover the comforting flavors of Cheesy Spinach Delight Baked Ziti, a perfect blend of creamy ricotta, gooey mozzarella, and vibrant spinach enveloped in tender ziti pasta and rich marinara sauce. This dish not only satisfies your cravings but also adds nutritional value to your meal, thanks to the fresh spinach. Ideal for family dinners or special gatherings, this crowd-pleaser is both a tribute to tradition and a modern twist on classic comfort food. Embrace the joy of cooking and create cherished memories around the table with this delightful recipe.
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Ingredients
  

12 oz ziti pasta

2 cups fresh spinach, chopped

1 ½ cups ricotta cheese

1 ½ cups shredded mozzarella cheese, divided

1 cup marinara sauce (store-bought or homemade)

¼ teaspoon garlic powder

¼ teaspoon red pepper flakes (optional)

Salt and black pepper to taste

½ cup grated Parmesan cheese

1 tablespoon olive oil

Fresh basil for garnishing (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Cook the Pasta: In a large pot of boiling salted water, cook the ziti pasta according to package instructions until al dente. Drain and set aside.

      Prepare the Spinach Mixture: In a large bowl, combine the ricotta cheese, 1 cup of mozzarella cheese, chopped spinach, garlic powder, salt, and black pepper. Mix until well combined.

        Combine Everything: In a large mixing bowl, combine the drained ziti pasta with the marinara sauce. Stir well to coat the pasta evenly. Then, gently fold in the spinach-ricotta mixture until fully incorporated.

          Assemble the Dish: Lightly grease a 9x13-inch baking dish with olive oil. Transfer the ziti and spinach mixture into the prepared dish, spreading it evenly. Sprinkle the remaining mozzarella cheese and grated Parmesan cheese on top.

            Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown on top.

              Optional Garnish: Remove from the oven and let it sit for about 5 minutes. If desired, sprinkle fresh basil on top for a burst of flavor and color.

                Serve: Scoop out servings of the baked ziti and enjoy it warm. Pair with a simple green salad and garlic bread for a complete meal!

                  Prep Time, Total Time, Servings: 15 min | 45 min | 6 servings