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In recent years, frozen yogurt has surged in popularity as a healthier alternative to traditional ice cream, captivating dessert lovers and health-conscious individuals alike. This creamy treat offers the indulgence of dessert while being lower in fat and calories, making it a perfect choice for those who want to satisfy their sweet tooth without the guilt. Among the myriad of frozen yogurt options, Berrylicious Frozen Yogurt Swirl Clusters stand out as a delightful and easy-to-make treat. These clusters not only deliver a burst of flavor but also pack a nutritional punch, making them an ideal snack for any time of day.

Frozen Berry Yogurt Swirl Clusters

Discover the delicious world of Berrylicious Frozen Yogurt Swirl Clusters! This healthier dessert alternative to ice cream combines creamy Greek yogurt with a vibrant mix of antioxidant-rich berries, delivering a guilt-free treat. Easy to make, these clusters are not just visually stunning but also packed with nutrients. Perfect for any time of day, they can be customized with granola or coconut for added crunch. Get ready to indulge in this refreshing, flavorful snack that satisfies your sweet cravings!
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Ingredients
  

2 cups mixed frozen berries (strawberries, blueberries, raspberries, blackberries)

2 cups plain Greek yogurt (or your preferred yogurt)

2 tablespoons honey or maple syrup (adjust to taste)

1 teaspoon vanilla extract

A pinch of salt

1 cup granola (optional for crunch)

1/4 cup shredded coconut (optional for garnish)

Instructions
 

Prepare the Berry Mixture: In a blender or food processor, combine the mixed frozen berries with 1 tablespoon of honey (or maple syrup) and a pinch of salt. Blend until smooth, but still slightly chunky for texture. You can add more sweetener if desired. Set aside.

    Make the Yogurt Base: In a mixing bowl, combine the Greek yogurt, the remaining tablespoon of honey, vanilla extract, and a pinch of salt. Mix until smooth and creamy.

      Swirl It Together: To create the clusters, take a tablespoon of the yogurt mixture and place it on a parchment-lined baking sheet. Use the back of the spoon to create a little well in the center.

        Add the Berry Mixture: Spoon a dollop of the berry mixture into the well you just created in the yogurt. Use a toothpick or skewer to swirl the berry mixture into the yogurt gently, creating a marbled effect. Don't mix too much; you want to keep some distinct swirls.

          Top It Off: If using granola, sprinkle a small amount on top of each cluster for added crunch. If desired, sprinkle with shredded coconut for extra flavor and decoration.

            Freeze: Place the baking sheet in the freezer for about 2-3 hours or until the clusters are completely frozen.

              Serve: Once frozen, carefully remove the clusters from the parchment paper. Enjoy immediately or store in an airtight container in the freezer for up to 2 weeks.

                Prep Time, Total Time, Servings: 15 minutes | 3 hours | Makes about 12 clusters