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When the weather heats up, finding a refreshing and healthy snack can become a challenge. Enter Frozen Peach Yogurt Bites—an easy-to-make treat that not only satisfies your sweet tooth but also boosts your nutritional intake. These delightful bites are perfect for families looking for wholesome snacks, health-conscious individuals seeking guilt-free desserts, or anyone wanting to enjoy a cool, fruity treat on a warm day. With their vibrant flavor and creamy texture, these bites are sure to become a favorite in your household.

Frozen Peach Yogurt Bites

Beat the heat with these delicious Frozen Peach Yogurt Bites! They're a healthy, easy-to-make snack perfect for families and anyone craving a cool treat. Packed with the goodness of peaches and Greek yogurt, these bites offer a burst of flavor and nutrition. Customize them with your favorite sweeteners and toppings for a refreshing delight that’s great for summer parties or everyday snacking. Learn how to prepare these simple, fruity desserts next time you want a guilt-free indulgence!
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Ingredients
  

2 ripe peaches, peeled and diced

1 cup plain Greek yogurt (or any yogurt of your choice)

2 tablespoons honey or maple syrup (adjust based on sweetness preference)

1 teaspoon vanilla extract

A pinch of salt

Optional toppings: chopped nuts, granola, or shredded coconut

Instructions
 

Prepare the Peaches: Start by peeling and dicing your ripe peaches into small, bite-sized pieces. If you prefer, you can also puree them in a blender for a smoother texture.

    Mix the Yogurt: In a medium-sized bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and a pinch of salt. Stir well until the mixture is smooth and all ingredients are thoroughly incorporated.

      Add Peaches: Fold the diced peaches (or peach puree) into the yogurt mixture, ensuring they're evenly distributed.

        Determine Portion Size: Using a silicone ice cube tray or mini muffin tin, spoon the peach yogurt mixture into each cavity, filling them about three-quarters full. If desired, sprinkle a bit of chopped nuts, granola, or shredded coconut on top for added texture.

          Freeze: Place the filled tray in the freezer for at least 4 hours, or until completely frozen.

            Serve: Once frozen, remove the yogurt bites from the tray by gently pressing from the bottom or flexing the silicone tray. Serve immediately or store in an airtight container in the freezer for up to 2 weeks.

              Prep Time, Total Time, Servings: 15 minutes | 4 hours (freezing) | 12-16 bites