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In the world of desserts, few combinations are as tempting as the rich essence of mocha, the nutty crunch of almonds, and the creamy goodness of yogurt. If you’re looking for a guilt-free indulgence that satisfies your sweet tooth, look no further than Frozen Yogurt Mocha Almond Bars. These delicious bars not only deliver a burst of flavor but also pack a nutritional punch, making them a perfect treat for health-conscious individuals and families alike.

Frozen Yogurt Mocha Almond Bars

Indulge in Frozen Yogurt Mocha Almond Bars, a healthy treat combining rich mocha flavor, creamy yogurt, and nutty almonds. Perfect for satisfying your sweet cravings without guilt, these bars are easy to prepare and ideal for any occasion. Packed with protein and probiotics, they’re refreshing and nutritious. Enjoy them on a hot summer day or after a meal, and explore variations to cater to your taste preferences. Satisfy your sweet tooth the wholesome way!
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Ingredients
  

2 cups plain Greek yogurt

1 cup almond milk (or any milk of choice)

1/2 cup honey or maple syrup

1/4 cup unsweetened cocoa powder

1 tablespoon instant coffee granules

1 teaspoon vanilla extract

1/2 cup almond butter

1/2 cup chopped almonds (plus extra for topping)

1/4 teaspoon sea salt

1 tablespoon coconut oil (optional, for drizzling)

Instructions
 

Blend the Base: In a medium bowl, combine the Greek yogurt, almond milk, honey (or maple syrup), cocoa powder, instant coffee granules, vanilla extract, and sea salt. Blend until the mixture is smooth and creamy.

    Add Almond Butter: Stir in the almond butter until well incorporated, making sure no lumps remain.

      Mix in Chopped Almonds: Fold in the chopped almonds to add a delightful crunch to your bars.

        Prepare the Pan: Line a 9x9-inch baking dish with parchment paper, allowing some overhang for easy removal later. Pour the yogurt mixture into the prepared dish, spreading it out evenly.

          Freeze: Place the dish in the freezer for at least 4 hours, or until the mixture is completely set.

            Cut the Bars: Once frozen, lift the yogurt slab out of the dish using the parchment paper overhang. Cut into bars of your desired size.

              Garnish (Optional): Melt the coconut oil in a microwave-safe bowl and drizzle it over the bars for an extra touch. Top with additional chopped almonds if desired.

                Serve: Enjoy your Frozen Yogurt Mocha Almond Bars right away or store any leftovers in an airtight container in the freezer for up to 2 weeks.

                  Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 12 bars