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In recent years, frozen yogurt has surged in popularity, emerging as a favored dessert option among health-conscious individuals and dessert lovers alike. This delightful treat offers a creamy texture and a variety of flavors, making it a versatile choice for anyone looking to indulge without the guilt often associated with traditional ice cream. Frozen yogurt's appeal lies not only in its rich taste but also in its health benefits, which include lower fat content and the presence of probiotics that can boost gut health.

Frozen Yogurt Toast Crunch Bombs

Discover a healthier dessert option with Frozen Yogurt Toast Crunch Bombs! This delightful treat combines creamy Greek yogurt with a satisfying crunch from Cinnamon Toast Crunch cereal, offering a guilt-free indulgence that’s perfect for any sweet tooth. Packed with probiotics and adjustable to your taste preferences, these customizable bites feature mix-ins like berries and chocolate chips. Easy to make and fun to serve, they are a great addition to your snack repertoire while ensuring you enjoy a nutritious treat.
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Ingredients
  

2 cups plain Greek yogurt

1/2 cup honey or maple syrup

1 teaspoon vanilla extract

1/4 cup milk (any kind)

1 1/2 cups Cinnamon Toast Crunch cereal

1/2 cup mixed berries (fresh or frozen)

1/4 cup mini chocolate chips (optional)

Sprinkles (for garnish)

Instructions
 

Prepare the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and milk. Whisk until smooth and creamy.

    Fold in Berries: Gently fold in the mixed berries and mini chocolate chips (if using) into the yogurt mixture. Make sure to distribute them evenly but take care not to mash the berries.

      Line the Muffin Tin: Grab a muffin tin and line it with silicone muffin cups or parchment paper for easy removal.

        Add Yogurt Mixture: Spoon the yogurt mixture into the muffin cups, filling each about 3/4 full.

          Top with Cereal: Crush the Cinnamon Toast Crunch cereal slightly to break up the pieces, then sprinkle a generous layer on top of each yogurt cup, pressing down gently to help them adhere.

            Freeze: Place the muffin tin in the freezer. Allow the bombs to freeze for at least 4 hours or until completely solid.

              Remove and Serve: Once frozen, gently pop the yogurt bombs out of the muffin tin. Allow them to sit at room temperature for a minute or two for easier removal if needed.

                Garnish: Transfer the Frozen Yogurt Toast Crunch Bombs to a serving platter. Sprinkle with rainbow sprinkles for a fun touch and enjoy immediately!

                  Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 12 bombs