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In recent years, no-bake desserts have surged in popularity, offering a quick and convenient way to satisfy cravings without the need for an oven. This trend is particularly appealing to busy individuals and families looking for easy-to-make treats that do not compromise on flavor or nutrition. One delightful recipe that embodies this trend is the Nutty Delight No-Bake Almond Butter Rice Squares. These squares are not only delicious but also serve as a healthy snack option, perfect for any time of the day.

No-Bake Almond Butter Rice Squares

Discover the perfect treat with Nutty Delight No-Bake Almond Butter Rice Squares! This simple recipe combines almond butter and puffed rice for a satisfying snack that’s healthy and delicious. Packed with protein and healthy fats, these squares cater to various dietary needs and can easily be customized with nuts and sweeteners. Enjoy them as a quick breakfast, an after-workout boost, or a sweet treat anytime. No baking required means you can whip them up in no time!
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Ingredients
  

2 cups puffed rice cereal

1 cup almond butter

½ cup honey or maple syrup

½ teaspoon vanilla extract

¼ teaspoon salt

½ cup chopped almonds (optional)

¼ cup mini chocolate chips (optional)

Instructions
 

Prepare the pan: Line an 8x8 inch square baking dish with parchment paper, leaving some overhang for easy removal later.

    Mix wet ingredients: In a medium saucepan over low heat, combine the almond butter, honey (or maple syrup), vanilla extract, and salt. Stir continuously until the mixture is warm and smooth, about 3-4 minutes. Avoid boiling.

      Combine dry ingredients: In a large mixing bowl, add the puffed rice cereal and chopped almonds (if using). Mix well to ensure an even distribution.

        Combine wet and dry: Pour the warm almond butter mixture over the puffed rice cereal. Using a rubber spatula, gently fold everything together until the cereal is well-coated. If desired, fold in mini chocolate chips at this stage.

          Press mixture into pan: Transfer the mixture to the prepared baking dish. Using the back of the spatula or your hands (dampened slightly to prevent sticking), firmly press the mixture into an even layer.

            Chill: Place the baking dish in the refrigerator for at least 1-2 hours, or until set firm.

              Cut and serve: Once set, lift the squares out of the pan using the parchment paper overhang. Cut into squares or bars, and enjoy your delicious no-bake almond butter rice squares!

                Prep Time, Total Time, Servings: 15 minutes | 2 hours (chilling) | 16 squares