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In a world where fast food often reigns supreme, the joys of homemade meals are becoming increasingly treasured. Among the myriad of culinary delights, few dishes capture the essence of freshness and excitement like Zesty Mango Avocado Salsa. This vibrant and nutritious salsa not only serves as a delightful accompaniment to your favorite dishes but also stands out as a star in its own right.

Zesty Mango Avocado Salsa

Discover the vibrant flavors of Zesty Mango Avocado Salsa, a refreshing and nutritious twist on traditional salsa. This delightful blend of ripe mangoes and creamy avocados, accented with zesty lime, fresh cilantro, and a touch of jalapeño heat, is perfect for tacos, grilled meats, or as a standalone dip with tortilla chips. Celebrate the essence of summer and elevate your meals with this easy-to-make salsa that showcases the best of seasonal ingredients. Ideal for any occasion, it's a must-try for home chefs looking to impress!
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Ingredients
  

1 ripe mango, peeled and diced

1 ripe avocado, peeled and diced

1 small red onion, finely chopped

1 medium jalapeño pepper, seeded and minced (adjust heat to preference)

1/4 cup fresh cilantro, chopped

Juice of 1 lime

Salt and pepper to taste

Optional: 1/2 teaspoon ground cumin for an added depth of flavor

Optional: Tortilla chips for serving

Instructions
 

In a large mixing bowl, combine the diced mango and diced avocado. Gently toss to avoid mashing the avocado.

    Add the finely chopped red onion, minced jalapeño, and chopped cilantro to the bowl. Stir carefully to mix all the ingredients.

      Squeeze the fresh lime juice over the mixture and season with salt and pepper to taste. If using ground cumin, add it now.

        Gently fold the ingredients until everything is evenly distributed and coated in lime juice.

          Let the salsa sit for about 10 minutes to allow the flavors to combine and develop.

            Serve immediately with tortilla chips or as a refreshing topping on grilled chicken or fish.

              Prep Time, Total Time, Servings: 15 min | 10 min | 4 servings